Ragi Malt Beetroot

Ragi Beetroot Malt is a nutritious health drink made with ragi (finger millet) flour and beetroot, rich in calcium, iron, fiber, and antioxidants. It helps in strengthening bones, boosting hemoglobin, improving digestion, and increasing energy. A natural, wholesome drink suitable for all age groups, perfect for breakfast or as an evening health booster.

Ingredients: Sprouted ragi, Beetroot powder, cardamom, nentharan banana power, Jaggery

Recipe:
Mix 2 tbsp Malt with 250 ml water (or milk) in a saucepan, ensuring no lumps.

• Heat on the stove, stirring continuously until thick.
•  Jaggery is already added; add more if desired. Serve warm!